Spicy cauliflower egg masala is a spicy and simple side dish. It goes very well with rice and chapati.
Kid’s Lunchbox Recipe
My son doesn’t like to eat cauliflower, I tried making different cauliflower recipes like sauce, fritters, soup, etc.
Nothing works best, so I tried adding eggs with cauliflower. Yeah, he loved it and finally, he started including cauliflower in his diet. Sometimes, I just wrap this masala in chapati like a roll for his lunch box.
It becomes a convenient dish for me, whenever I feel lazy to cook or in a hurry, I just make this masala and simply serve with chapati.
Similar Kids Recipe
Spicy cauliflower egg masala is a spicy and simple side dish. It goes very well with rice and chapati.
- 350 gms CAULIFLOWER RAW
- 3 no EGG WHL RAW FRSH
- 1 cup ONIONS CHOPPED
- 1 no ROMA TOMATO
- 2 no GREEN CHILIES
- 0.50 tbsp CORIANDER POWDER
- 1 tsp RED CHILI POWDER
- 4 tbsp OIL
- 1 tsp CUMIN SEED
- 1 tsp GINGER GARLIC PASTE
- 1 tsp GARAM MASALA
- 1 tsp SALT TABLE
In a pan heat oil add cumin seeds, chopped onion, green chilies and cook until onion becomes soft.
Add the ginger garlic paste and cook until it loses its raw smell. Add the chopped tomato and cook until tomato becomes soft.
Add the coriander powder, red chili powder, garam masala, salt and mix well. Cook until the spices loses its raw smell. Sprinkle little amount of water, it helps to avoid burning the spices and onion.
Add the chopped cauliflower and mix well. Cook until it becomes soft, but not mushy. Add the eggs and mix gently. Cook until eggs get cooked thoroughly. Garnish with chopped coriander leaves.
How to Serve this cauliflower egg masala?
You can serve it with chapati or even Dosa. If you make it spicy, you can mix it with rice and have it as well.
Sometimes I eat it as it is too.
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