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Spicy Chicken Sliders

March 5, 2019 by Antonet Roajer Leave a Comment

chicken sliders

Chicken sliders are a delicious meal that is perfect for dinner, potlucks, and parties. It is easy and simple to make at home in just a few minutes. Buffalo Chicken Sliders: You could go creative on the filling for your sliders. Simple scrambled eggs with cheese make perfect breakfast sliders. Buffalo chicken sliders are my… 

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Filed Under: Bakes Tagged With: chicken, sliders, spicy

CORIANDER CHUTNEY

June 15, 2017 by Antonet Roajer Leave a Comment

cilantro chutney

Coriander Chutney is a tasty and healthy side that goes well with Idli and Dosa. This chutney is made with fresh coriander leaves, tomatoes and onions. This chutney is low in calorie compared to coconut and peanut chutney. Kids would also love this chutney. Adjust adding spices according to your kid’s taste. Print CORIANDER CHUTNEY… 

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Filed Under: Sides Tagged With: sides, south indian, spicy, vegetarian

Spicy Oven Roasted Okra

April 28, 2017 by Antonet Roajer 1 Comment

oven roasted okra

Spicy oven roasted okra is an easy and healthy recipe with okra. You can serve this oven roasted okra as a snack or a side dish with any rice varieties. Indian Okra Recipes Okra is a healthy green vegetable that is low in calorie, an excellent source of folic acid, vitamins and dietary fiber. It… 

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Filed Under: Sides, Vegetarian Tagged With: dish, easy, indian, side, spicy, vegetarian

CHICKEN LIVER FRY – EASY AND SPICY

April 13, 2017 by Antonet Roajer 3 Comments

chicken liver fry

Chicken liver fry is an easy and spicy side dish that goes well with the rice varieties. The onions and spices together make a flavorful chicken liver recipe. Chicken liver recipes: Chicken liver recipes are quite different and taste different too. I have heard from few of my friends that they do not like chicken… 

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Filed Under: Non-Vegetarian Tagged With: chicken, easy, fry, indian, non-vegetarain, spicy

SOUTH INDIAN CHICKEN CURRY

April 12, 2017 by Antonet Roajer Leave a Comment

south indian chicken curry

South Indian chicken curry is a delicious and spicy chicken curry flavored with spices and coconut. I like to eat this curry with hot steamed idli. This one curry goes well with idli, chapati, dosa, pulao, etc and also it is simple to make. I usually use chicken with bones to make this curry, because… 

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Filed Under: Non-Vegetarian Tagged With: chicken, curry, easy, indian, spicy

CHENNAI STYLE SPICY TOMATO RICE

March 29, 2017 by Antonet Roajer Leave a Comment

tomato rice

Chennai style tomato rice tastes more like a biriyani, and it is easy to make in 30 minutes. If you are craving for a biriyani, but running out of time, try making this tomato rice.   Sunday morning, I started making chicken biriyani, because it’s Sunday I got up late in the morning. Just relaxed… 

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Filed Under: Vegetarian Tagged With: rice, south indian, spicy, tomato, vegetarian

BAKED POTATO WEDGES – EASY FINGER FOOD

March 29, 2017 by Antonet Roajer 1 Comment

baked potato wedges

Baked potato wedges are a quick and tasty party appetizer. Potato wedges taste flavorful with spices, crispy on the outside and tender inside. How to make potato wedges? Potato wedges are easy and simple to make at home. Choose a nice and firm potato without any bruises. Russet potatoes work well for the potato wedges… 

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Filed Under: Bakes, Snacks, Vegetarian Tagged With: appetizer, healthy, potato, spicy

FISH TIKKA – BAKED SALMON WITH VEGETABLES

March 28, 2017 by Antonet Roajer Leave a Comment

fish tikka

Fish tikka with potato and bell pepper is a healthy and flavorful appetizer. Fish tikka recipe is an easy and simple appetizer for the parties and potlucks. Fish tikka masala: Fish tikka masala is a thick and creamy gravy with fish tikka or grilled fish, onion, tomato, spices and heavy cream. Fish tikka cooks with… 

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Filed Under: Appetizer, Bakes, Non-Vegetarian Tagged With: easy, fish, indian, non-vegetarian, seafood, spicy

ANCHOVY FRY KERALA STYLE

March 15, 2017 by Antonet Roajer Leave a Comment

anchovy fry

Anchovy fry also known as Nethili fry or Netholi fry or Podimeen fry is a quick and delicious South Indian side dish for rice varieties in 20 minutes. Smart Cooking Tips: 1. Make sure to trim off the anchovy head, tail and clean properly before marinating. 2. If you are using frozen anchovy like me, make sure… 

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Filed Under: Non-Vegetarian, Sides Tagged With: fry, indian, non-vegetarain, seafood, sides, spicy

Roasted Chickpeas – Crunchy and Gluten-Free Snack

February 24, 2017 by Antonet Roajer 1 Comment

roasted chickpeas

Roasted chickpeas is a healthy, gluten-free and crunchy snack. You can serve roasted chickpeas as a snack or appetizer. A HEALTHY AND GLUTEN-FREE SNACK: Chickpeas are an excellent source of protein, fiber, and carbohydrates. The fiber content in the chickpeas makes us feel fuller for a long time. So chickpeas are an excellent food for… 

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Filed Under: Healthy, Snacks, Vegetarian Tagged With: appetizer, gluten-free, healthy, snack, spicy, vegetarian

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About Me

Hi, I am Anto. I am an IT professional turned into a full-time blogger. I create delicious recipes to inspire others to cook. Being a mom I focus more on kids friendly food. Read More…

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