tomato egg bhurji
TOMATO EGG BHURJI - A PROTEIN PACKED SIDE IN 20 MINS
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 

Tomato Egg Bhurji also known as tomato egg chutney is a healthy and protein-packed side dish. It is a healthy and easy side for rice and chapati in 20 mins. 

Course: Side Dish
Cuisine: Indian
Servings: 4
Author: Antonet Roajer
Ingredients
  • 4 no EGGS
  • 4 no ROMA TOMATO
  • 1 cup ONIONS CHOPPED
  • 2 no GREEN CHILIES
  • 3 tbsp OIL
  • 1 tsp SALT TABLE
  • 0.50 tbsp RED CHILI POWDER
  • 0.25 tsp TURMERIC GROUND
  • 0.50 tsp MUSTARD SEEDS
  • 0.50 tsp URAD DAL
Instructions
  1. Chop onion, green chilies and tomato finely.

  2. In a pan heat oil, add mustard seeds and allow it to splutter. Add urad dal and saute until the color changes into golden brown.

  3. Add onion, green chilies and cook until onion becomes soft.

  4. Add chopped tomatoes, salt, turmeric powder, red chili powder and mix well. Cook until tomatoes become soft and mushy.

  5. Add eggs and mix gently. Cook until eggs get done thoroughly. Garnish with chopped coriander leaves.