5 from 2 votes
Chicken Seekh Kebab
SPICY INDIAN CHICKEN SEEKH KEBAB WITH SPICES IN 30 MINS
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Chicken seekh kebab (chicken kabobs) is easy to make at home without using a grill in 30 mins. It is a healthy dinner recipe using the chicken and spices.

Course: Appetizer
Cuisine: Indian
Servings: 4 people
Author: Antonet Roajer
Ingredients
  • 2 cup CHICKEN GROUND RAW
  • 0.75 cup ONIONS RAW
  • 2 no GREEN CHILIES
  • 0.25 cup CILANTRO (CORIANDER)LEAVES RAW
  • 10 no MINT LEAVES
  • 2 tsp SALT TABLE
  • 1 tsp PEPPER RED OR CAYENNE
  • 1 tbsp CORIANDER POWDER
  • 1 tsp GARLIC RAW
  • 0.5 tbsp GARAM MASALA
  • 1 tsp LEMON JUICE RAW
  • 2 tbsp OIL
Instructions
  1. Soak bamboo skewers in a cold water for half an hour. 

  2. In a bowl add the ground chicken, chopped onion, green chilies, mint leaves, coriander leaves, red chili powder, coriander powder, oil, garam masala, salt and mix well. 

  3. Mold the chicken mixture around bamboo skewers evenly and arrange the kebab evenly on baking tray and broil it for 20 minutes or until it gets cooked completely