Instant Rava dosa can be prepared in 20 mins if you have this mix in advance. Moreover, this homemade product takes only 5 mins to make as well.
In a bowl add sooji, rice flour, all purpose flour, salt, cumin seeds, chopped green chilies, chopped curry leaves and mix well.
Add buttermilk, water and mix well without any lumps. The batter should be thin and set aside for 20 minutes.
In a hot skillet just pour a laddle full of batter and move the skillet to and fro and fill the gaps. Avoid spreading it in circle shapes using spoon or laddle.
Drizzle oil on sides and cook until the bottom of dosa turns into crispy